The highlight of our Christmas selection is a special dessert designed to make holiday moments truly unique. The Three Chocolates Jewel masterfully combines a delicious white chocolate cream and a heart of dark chocolate filling, enhanced by a crispy wafer and a milk chocolate biscuit that add crunch and character to every bite.
This composition rests on a fragrant red velvet shortcrust base, creating the perfect meeting of textures and flavors that surprise the palate with every taste. The delicate layer of white chocolate that envelops the dessert adds a touch of visual elegance, further enhancing this refined sweet creation.
The Three Chocolates Jewel is designed for those who want to celebrate Christmas with a dessert that combines tradition and innovation, offering a rewarding and sophisticated tasting experience. It’s an ideal proposal for food industry professionals who wish to impress their customers with a distinctive, high-quality dessert — perfect for the holidays.
Available during the Christmas season, the Three Chocolates Jewel is a renewed Bindi classic, confirming its place as a star of festive tables thanks to its refinement and the harmonious balance of selected ingredients. A true jewel for both the eyes and the taste buds, perfect to present with style and passion in bars, restaurants, and pastry shops.