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1084_bicolore_al_lampone

CODE 1588

Bicolore al lampone

Soft, two-tone dough with natural yeast, filled with raspberry compote selected by Bindi pastry chefs.

Additional information

Peso

4.75
Pezzi

50
Scongelamento

Do not defrost
Peso porzione

95
Forno

180°C/190°C for about 25 min

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