From 18 to 20 february we are at Rimini Expo Centre for Beer&Food Attraction, the eating out experience show, the only event of its kind featuring the most comprehensive offer of beers, drinks, food and trends for the OUT OF HOME globally, in a single show. Come visit us Hall A1 stand 140. Discover all […]
From 3 to 7 February we will be in Stuttgart for Intergastra, one of the main leading trade fair in Europe for hotel & gastronomy buisness. Come and visit us at Hall 1, Stand G61 to find out all the news.
From 20 to 24 January Bindi is waiting for you at Fiera Rimini for Sigep, the Dolce World Expo. An important occasion in which we will present all the latest news from the spring Summer Collection 2024. Come to visit us at hall B5-D5 stand 001.
From 13 to 17 october, Bindi is waiting for you at Fiera Milano in Rho for Host, the International Hospitality Exhibition. A global event for the Ho.re.ca. and Food Service Industry. An important occasion in which we will present all the latest news from the Autumn Winter Collection. Come and visit us at stand Q35-Q45 […]
Teamwork and enthusiasm were the key performers for the success in these three days of the Fancy Food Show at New York. Our teams, Italian and American, have worked side by side with the common aim of further strengthening the presence of our brand overseas. And even this challenge was concluded with great satisfaction!
On 23rd of May It was concluded at Chicago the National Restaurant Association, one of the major events dedicated for Catering in the United States. This event is mostly known at the international level. We have presented the many new products being launched, an important occasion in which Bindi has strengthened its presence in international […]
Latest news at the house of Bindi? Our Participation at Vinitaly! Starting from the 2nd of April to the 5th of April come find us at Verona Fiere in viale del Lavoro. Here you will find the exclusive Wine & Dessert Lounge, an exceptional stand where our Dessert Experts will present you a selection of […]
We are pleased to announce that we will be taking part in the 44th edition of Sigep, the most important event in the Artisanal Ice Cream and Patisserie world. a real reference point for the entire industry. From 21st to 25th January, you will find us at stand 001 of the B5-D5 pavilion. . Come […]